Jumat, 14 Desember 2012

[D837.Ebook] Free PDF Buttercream One-Tier Wonders: 30 Simple and Sensational Buttercream Cakes, by Valeri Valeriano, Christina Ong

Free PDF Buttercream One-Tier Wonders: 30 Simple and Sensational Buttercream Cakes, by Valeri Valeriano, Christina Ong

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Buttercream One-Tier Wonders: 30 Simple and Sensational Buttercream Cakes, by Valeri Valeriano, Christina Ong

Buttercream One-Tier Wonders: 30 Simple and Sensational Buttercream Cakes, by Valeri Valeriano, Christina Ong



Buttercream One-Tier Wonders: 30 Simple and Sensational Buttercream Cakes, by Valeri Valeriano, Christina Ong

Free PDF Buttercream One-Tier Wonders: 30 Simple and Sensational Buttercream Cakes, by Valeri Valeriano, Christina Ong

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Buttercream One-Tier Wonders: 30 Simple and Sensational Buttercream Cakes, by Valeri Valeriano, Christina Ong

Never serve a boring looking cake again!

This stunning collection of buttercream cake decorating projects will transform your regular bakes into works of art, using simple techniques and nothing but 100% delicious buttercream.

With 30 step-by-step single-tier cake decorating projects on a wide variety of themes, you'll find cakes for all occasions that will lift your baking to a new creative level. The cakes range in size from 4 to 8 inches high, and come in a host of shapes and sizes--round and square but also simple carved shapes including a wreath, a log and a birdcage.

The ideal book for buttercream beginners, this colourful cake decorating book will show you how to create simple yet sensational cakes every day that will wow all who see and eat them! With expert instruction from the best buttercream teachers in the world, you'll learn step-by-step a wide range of innovative buttercream techniques using piping tips, palette knives and more.

  • Sales Rank: #60719 in Books
  • Published on: 2016-05-01
  • Original language: English
  • Number of items: 1
  • Dimensions: 10.70" h x .60" w x 8.20" l, .0 pounds
  • Binding: Paperback
  • 144 pages

About the Author
Valeri Valeriano and Christina Ong left the Philippines in 2008 to work in the UK in the medical field. After learning how to make cupcake bouquets in 2011 they launched their business Queen of Hearts Couture Cakes and have since won numerous top international awards for their amazing buttercream designs. They are the bestselling authors of The Contemporary Buttercream Bible and 100 Buttercream Flowers and teach classes in Europe, Asia and the US.

Most helpful customer reviews

0 of 1 people found the following review helpful.
Five Stars
By Magaly Vargas C
Geniales

8 of 11 people found the following review helpful.
Would have liked step by step photos of techniques
By Mark
Lovely photos of the completed cakes. Listed all supplies needed to make each cake. Would have liked step by step photos of techniques.

3 of 3 people found the following review helpful.
Love the pastels and shabby chic
By LeaR
Just borrowed my sister's copy and it's my favourite of the Queen of Hearts girls three books to date. I love their diversion into pastels and shabby chic style designs, even though they still have some of their brightly colored designs in this book also. In a world obsessed with fondant and mold and cutters, it's refreshing to see what can be achieved with a simple piping bag and a handful of piping tips. My kind of cake decorating. Especially love the antique style bas relief cake in cream and ivory.

See all 9 customer reviews...

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